Mom's Fabulous Crab Dip
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
30
ingredients
- 2 lbs lump crabmeat, picked through
- 1 tablespoon dry mustard
- 1 tablespoon powdered sugar
- 1⁄2 teaspoon seasoning salt
- 3 (8 ounce) packages cream cheese, softened
- 1⁄2 cup dry white wine
- 1 teaspoon Tabasco sauce (to taste)
- 1⁄3 cup mayonnaise, such as Helmann's
directions
- Combine all ingredients.
- Heat through in a double boiler or bake in a medium oven (350) until warm and bubbly.
- May be served warm or cold (cooked and chilled).
- Serve with thick tortilla chips or as we do, with melba rounds!
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RECIPE SUBMITTED BY
Gohogsgirl
Kansas City, 0
I love to cook.