Momma's Shrimp Creole

READY IN: 35mins
Recipe by CandyTX

Another of Candy's mom's recipes - so you know it's going to be a little of this and a little of that. This is perfect for a cool or warm night... serve over rice or crackers.

Top Review by Sarabi

This turned out very well! We used 1 pound of shrimp and it was just fine. We will make this again. Thank you for sharing!

Ingredients Nutrition

Directions

  1. Brown onion and celery.
  2. Add everything, except shrimp, into a pot and bring to a boil.
  3. Add shrimp.
  4. Shrimp will cook very quickly, within 5 minutes -- Shrimp will appear nice and pink.
  5. I usually let it slowly simmer 15 minutes or so to let the flavor get through it.
  6. This is also a great make - ahead and freeze dish. It only gets better the longer it sits.
  7. We serve it over rice or with crackers and a side salad.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a