Moist Banana Bread With Coconut Oil from Chez Us

Total Time
1hr 10mins
Prep 25 mins
Cook 45 mins

Worth trying to experiment with using coconut oil instead of butter in baking...

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Line a loaf pan with parchment paper (or butter and flour it).
  3. In a large mixing bowl, sift the flour, baking soda, baking powder and salt. Set aside.
  4. In a mixing bowl, beat the coconut oil on medium speed until soft (about 3 minutes). Add the cheese and continue beating on medium for about another 3 minutes.
  5. Add the brown sugar and beat at medium speed until fluffy (about 5 minutes). Add the egg and bananas and mix until combined.
  6. Add the dry ingredients and mix on medium speed for around 3 minutes until combined
  7. Pour mixture into loaf pan.
  8. Bake 45-55 minutes. The bread should be golden brown.
  9. A knife or toothpick inserted in the middle will come out clean when the bread is done.