Microwave Apple Crisp
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 4 medium tart apples, peeled and thinly sliced
- 78.78 ml all-purpose flour, divided
- 59.14 ml sugar
- 9.85 ml lemon juice
- 3.69 ml ground cinnamon, divided
- 157.80 ml old fashioned oats
- 118.29 ml packed brown sugar
- 44.37 ml cold butter
- vanilla ice cream (optional)
directions
- In a large bowl, combine the apples, 1 tablespoon flour, sugar, lemon juice and 1/4 teaspoon cinnamon. Pour into a greased 9-in. deep-dish pie plate.
- In a small bowl, combine the oats, brown sugar and remaining flour and cinnamon. Cut in butter until crumbly; sprinkle over apple mixture. Cover with waxed paper. Microwave on high for 5-7 minutes or until apples are tender. Serve with ice cream if desired.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Thank you, thank you, thank you!!! We moved and I am still locating my recipes. I was craving the apple crisp from the simple and delicious magazine I had stashed away somewhere in a box, and this is the one. I love this recipe. It's quick and easy and it doesn't heat up the whole house when you want something that tastes baked. The apples keep just a touch of crispness and the topping is yummy. Always turns out delicious, even out of the microwave, and for a dessert, it's fairly healthy. Thanks again!
RECIPE SUBMITTED BY
looneytunesfan
United States