Mexican Rice With Dressing

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READY IN: 50mins
Recipe by ann2boys

This recipe from a friend is versatile and can be served chilled or at room temperature.

Ingredients Nutrition


  1. Mix up salad ingredients.
  2. Mix up dressing ingredients.
  3. Combine and let flavors blend for at least 30 minutes.
  4. We served the avocado on the side since only my husband likes it. The cilantro is a key ingredient for this. I made the dressing as written but doubled the lime juice. We used brown organic rice and home cooked black beans instead of canned.
  5. Cooking time is for the 3rd step. Not included is the time to cook the rice.

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