Melting Cheese And Roast Beef Sandwiches

Made This Recipe? Add Your Photo

Total Time
10mins
Prep
5 mins
Cook
5 mins

Rare roast beef works best with these. That way they don't get too done in the hot broth.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. In 12 inch skillet, melt butter; add onions and cook until tender.
  2. Add soup; bring to a boil.
  3. Add roast beef; remove from heat.
  4. Divide beef and onions among 4 rolls.
  5. Top each with a slice of cheese.
  6. Place under broiler until cheese melts.
  7. Serve broth for dipping.