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    You are in: Home / Recipes / Mascarpone Cream and Berries Recipe
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    Mascarpone Cream and Berries

    Mascarpone Cream and Berries. Photo by BecR

    1/1 Photo of Mascarpone Cream and Berries

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Park Rangerette's Note:

    After a nice dinner in an Italian restaurant, my mom, daughter & I shared a fabulous dessert - the sweet cream was rich and berries were layered inside. I went on a mission to re-create the dessert and came up with this recipe. The cream is soft -- not stiff or firm, like whipped cream. You can use your favorite fresh fruit or coulis. Layer it in a clear glass goblet or parfait dish; about 2 cups of berries or fruit coulis will be right.

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    My Private Note

    Ingredients:

    Serves: 4

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, whisk the mascarpone, heavy cream, confectioners' sugar, and vanilla until smoothly blended.
    2. 2
      Using half of the mascarpone cream, divide it evenly among 4 dishes or goblets. Place a layer of your favorite berries or coulis over, and spoon the remaining mascarpone over. Top with a few more berries or coulis.
    3. 3
      Cover and refrigerate for 1 hour or as long as overnight. Serve cold.

    Ratings & Reviews:

    • on June 30, 2009

      55

      What a luscious, creamy treat! Reduced the sugar by about half, and it was still great. Used fresh raspberries, with fresh mint and lemon zest for garnish. Delicious--thanks for sharing, Park Rangerette!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2012

      45

      This was nice! I had to use 1/2 and 1/2 in place of heavy cream and it worked out fine. I had to use my electric mixer to get it nice and fluffy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2011

      I made this as a dessert for an Italian wine night. I layered the mixture in miniature shot glasses with crushed shortbread cookies and balsamic strawberries. Delicious and so easy.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Mascarpone Cream and Berries

    Serving Size: 1 (45 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 164.0
     
    Calories from Fat 99
    60%
    Total Fat 11.0 g
    16%
    Saturated Fat 6.8 g
    34%
    Cholesterol 40.7 mg
    13%
    Sodium 11.7 mg
    0%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 14.8 g
    59%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    mascarpone

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