Espresso Mascarpone Cream

Recipe by Mom2 T
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 2 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring cream to a simmer.
  • Remove from heat, stir in espresso powder and confectioner's sugar.
  • Transfer to bowl and cool slightly.
  • Whisk in mascarpone.
  • Refrigerate until ready to use.
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