Vanilla Mascarpone Cream

Name: Vanilla Mascarpone Cream
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Ingredients: 1/2 cup whipping cream; 1/2 cup mascarpone cheese; 1/2 teaspoon vanilla extract; 3 tablespoons sugar

(3)

Recipe by Abby Girl

This marscapone cream is wonderful on fresh fruit or pound cakes...fruit crisps...crepes. The posibilities are endless!!!

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READY IN: 5mins

YIELD: 1 cup

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

cup whipping cream
¹⁄₂

cup mascarpone cheese
¹⁄₂

teaspoon vanilla extract
3

tablespoons sugar

DIRECTIONS

Using an electric mixer, whip marscarpone with cream and sugar until thick like firmly whipped cream. Add vanilla. Cover and chill until needed, up to 2 days. (Remove from fridge and bring to room temperature just before serving, optional).

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