Marshmallow Chocolate Fudge
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
48
ingredients
- 12 ounces evaporated milk
- 1⁄4 lb oleo or 1/4 lb butter
- 4 cups sugar
- 1 pint marshmallow creme
- 12 ounces chocolate chips
directions
- Place milk, oleo/butter and sugar in large saucepan.
- Bring to a rolling boil, stirring constantly.
- Boil 5 minutes, stirring constantly.
- Remove from heat.
- Stir in marshmallow creme and chocolate chips until melted.
- Pour into buttered 9x13 pan
- Chill until firm.
- Cut and enjoy.
- I also add pecans or walnuts, as desired.
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RECIPE SUBMITTED BY
Nutmeg74
United States
I am retired and like to cook and bake. I enjoy reading, playing cards and my computer. I also like e-mail pen pals