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    You are in: Home / Recipes / Maple Pumpkin Butter Recipe
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    Maple Pumpkin Butter

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    Chohertz's Note:

    This is a recipe I cut out of the newspaper that I amended to crock pot cooking. If I make this on a day that I am home, I do stir the crock pot every hour or two just to keep from anything on the sides from burning. If you want to cook in the oven, then cook at 350 degrees for two hours while stirring every 15 minutes.

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    Ingredients:

    Serves: 2

    Yield:

    pint jars

    Units: US | Metric

    Directions:

    1. 1
      -Mix all ingredients into your crock pot.
    2. 2
      -Cook on low for 8-10 hours until the mixture becomes thick or to your desired consistency.
    3. 3
      -Pack into sterlized jars and seal.

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    Ratings & Reviews:

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    Nutritional Facts for Maple Pumpkin Butter

    Serving Size: 1 (700 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 719.2
     
    Calories from Fat 6
    38%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 15.5 mg
    0%
    Total Carbohydrate 184.4 g
    61%
    Dietary Fiber 2.8 g
    11%
    Sugars 152.4 g
    609%
    Protein 4.2 g
    8%

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