Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Maple-Glazed Chicken Kabobs With Sweet Jalapeno Salsa Recipe
    Lost? Site Map

    Maple-Glazed Chicken Kabobs With Sweet Jalapeno Salsa

    Maple-Glazed Chicken Kabobs With Sweet Jalapeno Salsa. Photo by alligirl

    1/2 Photos of Maple-Glazed Chicken Kabobs With Sweet Jalapeno Salsa

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Nancy's Pantry's Note:

    Can't wait to grill these up - they sound delicious!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      If using wooden skewers, soak in water for several hours. Slice each chicken breast into six even pieces and thread onto a separate skewer.
    2. 2
      Combine the maple syrup, soy sauce, and pineapple juice in a small saucepan. Bring to a boil, then reduce the heat to medium and let it bubble up and reduce by about one-fourth. Set aside to cool.
    3. 3
      In a small bowl, combine chopped pineapple, jalapeno, cilantro, red onion, vinegar, sugar, salt and pepper. Set aside.
    4. 4
      Grill chicken kababs until nearly done. In last few minutes of grilling, baste them with the maple syrup mixture. Remove from heat and place on a platter. To serve, top the kababs with the pineapple salsa.

    Ratings & Reviews:

    • on June 11, 2012


      Just loved this, and I can see that amazing pineapple salsa on all kinds of yummy things! I followed the recipe, except I used sweet onion, as I had it on hand. The chicken is tasty and the pineapple salsa really makes it 'JUMP!' This could be easily fixed for a crowd. Greatest hit of the night: DS (8, and very picky) ate a whole skewer! Can't get better accolades than that! Thanks for sharing, Nancy's Pantry! :-)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 02, 2012


      This was simply divine! The sauce really definitely made the dish. After brushing it on the skewers, the chicken took on a beautiful color and sheen and had that wonderful grilled look and flavor, even though it was made on an electric grill. This is a keeper! Made and reviewed for 1-2-3- Tag Game

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Maple-Glazed Chicken Kabobs With Sweet Jalapeno Salsa

    Serving Size: 1 (325 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 631.6
    Calories from Fat 242
    Total Fat 26.9 g
    Saturated Fat 7.7 g
    Cholesterol 185.6 mg
    Sodium 1051.5 mg
    Total Carbohydrate 32.9 g
    Dietary Fiber 1.5 g
    Sugars 27.3 g
    Protein 62.3 g

    The following items or measurements are not included:


    rice wine vinegar

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes