Maple Butter

Submitted by Theresa Thunderbird

"This is great on pancakes,waffles and toast."

 

• Ready In: 5mins
• Ingredients: 4
• Yields: 2 cups

ingredients

• 1⁄2 cup butter
• 1⁄2 cup sugar
• 1⁄2 teaspoon vanilla
• 1⁄2 teaspoon maple flavoring

directions

1. In a mixing bowl cream butter, sugar, vanilla and maple flavoring.
2. Spread over toast, waffles and pancakes.
3. Cover and refrigerate.
4. Makes 2 cups.

Reviews

[Shaye]

This was very good. I made it to go with corn bread, and it was excellent. The only drawback was the sugary/cookie batter consistancy that made it hard to spread when it was cold. I might try making it with Splenda to save calories and maybe make it easier to spread.