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    You are in: Home / Recipes / Mama's Yeast Rolls Recipe
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    Mama's Yeast Rolls

    Mama's Yeast  Rolls. Photo by Baker30

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    2 hrs

    20 mins

    Donna65's Note:

    This recipe has been handed down in my family for several generations. I'm not sure which of the ancestors actually originated it, but I know my grandmother used it and made the absolute best rolls in the world. My grandfather wouldn''t eat store bought bread because it wasn't as good as "Mama's" bread.

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    Ingredients:

    Yield:

    rolls

    Units: US | Metric

    Directions:

    1. 1
      Place water in large bowl.
    2. 2
      add yeast.
    3. 3
      stir in sugar, oil, salt, and 4 cups flour.
    4. 4
      Beat well with electric mixer at med to high speed.
    5. 5
      Stir in the last 2 cups of flour 1/4 cup at a time until the dough pulls away from the sides of the bowl and is soft and elastic.
    6. 6
      Turn out on floured board and knead for 5 to 10 minute.
    7. 7
      Transfer to greased bowl, cover and place in warm, draft-free area.
    8. 8
      Allow to rise to double.
    9. 9
      Punch down and turn out on floured board.
    10. 10
      Knead to remove most of the air bubbles.
    11. 11
      Pinch off approx 2 inch diameter pieces.
    12. 12
      Place in greased pan.
    13. 13
      When all rolls made, brush with oil or butter.
    14. 14
      Allow to rise to double.
    15. 15
      Bake in hot (425) oven until golden brown.
    16. 16
      Remove from pans and cool on wire rack or serve while still warm.
    17. 17
      May be frozen after baking.

    Browse Our Top Rolls/Biscuits Recipes

    Ratings & Reviews:

    • on February 17, 2009

      55

      Finally got to make these today after a long anticipation and they are wonderful- soft,sweet and delicious.I didn't have fast rising yeast on hand,so I used regular active dry yeast and I increased the amount by 1/2 a teaspoon.I let it proof in warm water for a few minutes and then proceeded with the rest of the steps.These are just perfect and it's definitely a recipe that I will treasure.I would really recommend it to anyone and thank you for posting Donna65 :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2012

      35

      We were expecting a lighter roll. These were more like a sweet biscuit. Tasty but not what we were looking for.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mama's Yeast Rolls

    Serving Size: 1 (1465 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 114.6
     
    Calories from Fat 29
    25%
    Total Fat 3.2 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 194.8 mg
    8%
    Total Carbohydrate 18.8 g
    6%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.8 g
    11%
    Protein 2.3 g
    4%

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