Macaroni and Cottage Cheese

"This is a different take on regular mac and cheese. Yum Yum!"
 
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Ready In:
35mins
Ingredients:
8
Serves:
6
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ingredients

  • 34 cup macaroni
  • 12 cup creamy cottage cheese
  • 34 cup milk
  • 1 tablespoon vegetable oil or 1 tablespoon melted butter substitute
  • 1 12 teaspoons salt
  • 1 egg
  • 14 garlic clove, finely chopped
  • 1 cup cracker crumb (I use reduced fat Club crackers)
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directions

  • Cook the macaroni according to directions.
  • Stir cottage cheese with milk until smooth.
  • In a seperate bowl, beat the egg , then beat the oil into it.
  • Add salt and garlic to the cheese mixture.
  • Now mix this with the cooked and drained macaroni, pour it in a baking dish, sprinkle with crumbs, and bake at 350 till set, about 25 minutes.

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Reviews

  1. This was great. Not a cottage cheese person but I wanted to try something different and I'm glad I did. I loved it and my DH loved it as well. Will make it again for sure. Thanks
     
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RECIPE SUBMITTED BY

I am a 24 year old college student at UT Martin, where I am studying political science. I have always enjoyed all things governmental. I have a miniature dachshund named Dory,and I absolutely adore her! I am very family-oriented, which is good because I come from a LARGE family! I have strong southern women in my family who have helped me establish a strong core as well, not to mention they are fabulous cooks!
 
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