Home-Style Tuna Casserole

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 14
    ounces kraft deluxe macaroni & cheese dinner mix
  • 10 34
    ounces condensed cream of celery soup
  • 6
    ounces tuna, drained and flaked
  • 1
    cup peas, frozen
  • 12
    cup milk
  • 2
    tablespoons onions, finely chopped
  • 2
    cups breadcrumbs, fresh
  • 14
    cup butter, melted
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DIRECTIONS

  • Prepare dinner as directed on package.
  • Add soup, tuna, peas, milk, and onion and mix lightly.
  • Spoon into a 2-quart casserole.
  • Toss crumbs and butter and sprinkle over casserole.
  • Bake at 350 for 30 to 35 minutes or until thoroughly heated.
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