Lentil Chili

READY IN: 8hrs 30mins
Recipe by ratherbeswimmin

No meat, no tomatoes, very different.

Top Review by mickeydownunder

As a meat lover, thought I would try, And now I know WHY! No meat, no tomatoes, tasty as can be! Thank you Nurse Di from hubby and me!!! I also slightly pureed it and think the flavours came out even more...was delightful...hope this helps

Ingredients Nutrition


  1. Combine the first 15 ingredients in a slow cooker; cover and cook on LOW, stirring occasionally, until the lentils are soft, about 6-8 hours.
  2. During the last hour, add the olive oil and season to taste with salt.
  3. Serve the chili in bowls with toppings.

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