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    You are in: Home / Recipes / Lemonade Scones Recipe
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    Lemonade Scones

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    sexymommalucas's Note:

    I found this recipe on a blog site. It sounded really good and easy so I wanted to post it. Recipe is by Chris Chun. Serve with strawberry/ raspberry jam and whipped cream. Also good with a cup of tea or coffee. Want to try something a little different? Put a little lemon zest, basil or mint in for that extra zing! Try using Ginger ale for a nice change of flavor. You could just use soda/carbonated water and flavor the scones as you would like (half a cup.)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix with knife lightly until just combined. Roll out gently, cut into scones with round shaped cutter then bake in moderate oven 350F for 15 minutes.

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    Nutritional Facts for Lemonade Scones

    Serving Size: 1 (286 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 707.9
     
    Calories from Fat 232
    32%
    Total Fat 25.8 g
    39%
    Saturated Fat 15.6 g
    78%
    Cholesterol 88.4 mg
    29%
    Sodium 1621.9 mg
    67%
    Total Carbohydrate 103.4 g
    34%
    Dietary Fiber 3.3 g
    13%
    Sugars 7.7 g
    30%
    Protein 14.1 g
    28%

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