Lemonade Ice Cream

Submitted by RecipeNut

"This is a easy citrusy chiller! Just three ingredients and an ice cream freezer!"

 

• Ready In: 4hrs 35mins
• Ingredients: 4
• Serves: 16

ingredients

• 4 cups whipping cream
• 1 (14 ounce) can sweetened condensed milk
• 1 (12 ounce) can frozen lemonade concentrate, thawed
• 3 drops yellow food coloring (optional)

directions

1. In medium bowl, combine whipping cream, sweetened condensed milk, lemonade concentrate and if desired, food coloring.
2. Pour cream mixture into freezer container of 4 to 5 quart ice cream freezer. Freeze according to manufacturer's directions. If desired, ripen about 4 hours.

Reviews

[rosslare]

Creamy lemon dream, absolutely wonderful! Easy, too. Mine turned out perfect even without ice cream maker, I just used the lemonade frozen, mushed up, and stirred with sweetened condensed milk and then folded it with the whipped cream. Froze to nice, velvety consistency, with only one stirring while freezing.

 

[Chef on the coast]

This was so easy to put together! Oh my goodness what is ever tasty! I thought this would also be really good with orange juice or limeade concentrate or raspberry as well. Made for the September 2008 Aussie/NZ recipe swap.