Easy Homemade Vanilla Ice Cream 'n Cookies

Name: Easy Homemade Vanilla Ice Cream 'n Cookies
Prep time: 15 min
Total time: 15 min
Yield: 1 1/2 quarts
Ingredients: 1 (14 ounce) can sweetened condensed milk (NOT evaporated milk); 3 egg yolks, beaten; 4 teaspoons vanilla extract; 2 cups whipping cream, whipped (do NOT use non-dairy whipped topping); 1 cup coarsely crushed Oreo cookies (12 cookies)

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Recipe by Judy81350

Again, this ice cream recipe doesn't need an ice cream freezer. Just stick in the fridge, wait 6 hours, then mack out. I got these ice cream recipes out of my Quick and Easy Desserts booklet dated 1988. Tried and true and the kids love it.

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READY IN: 15mins

YIELD: 1 1/2 quarts

UNITS: US

INGREDIENTS

Nutrition

1

(14 ounce) can sweetened condensed milk (NOT evaporated milk)
3

egg yolks, beaten
4

teaspoons vanilla extract
2

cups whipping cream, whipped (do NOT use non-dairy whipped topping)
1

cup coarsely crushed Oreo cookies (12 cookies)

DIRECTIONS

In large bowl, combine sweetened condensed milk, egg yolks and vanilla; mix well.
Fold in whipped cream and cookies.
Pour into 9 x 5 inch loaf pan or other 2-quart container; cover.
Freeze 6 hours or until firm.
Let stand 5 minutes before serving.

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