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A scrummy dessert combining two of my favourite things: lemon meringue and ice cream--Yum. I make this with shop bought meringues so its quick and easy. Perfect for a hot summers day Cooking time given is actually the time needed for the ice cream to freeze.
Units: US | Metric
Serving Size: 1 (959 g)
Servings Per Recipe: 1
The following items or measurements are not included: