Lemon Herbed Roasted Chicken (Crock Pot)

READY IN: 10hrs 5mins
Top Review by The Bakery Mouse

I made this chicken a couple of nights ago, and was disappointed at how dry it was. I cooked it on High for 6 hours. Maybe I will try a shorter cooking time when I try it again.

Ingredients Nutrition


  1. Rinse chicken well and pat dry; remove any excess fat
  2. Place onion in the cavity of the chicken and rub skin with butter (or margarine)
  3. Place in crock pot
  4. Squeeze the juice of the lemon over the chicken and sprinkle with remaining seasonings
  5. Cover and cook on LOW 10 hours (HIGH 6 hours).

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