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Prep 2 hrs
Cook 0 mins
A fast and easy lemon pie.
Make and share this Lemon Chiffon Pie II recipe from Food.com.
- Combine the condensed milk, sour cream, the whipped topping and lemonade into a large bowl.
- Mix well.
- Spoon into a pie shell and chill before serving.
This is a great, easy pie. So refreshing. I served it with sliced fresh strawberres. Very over the top.