Total Time
22mins
Prep 2 mins
Cook 20 mins

I threw this together a long time ago and have been making it ever since (especially when requested by my 9yo!). The lemon adds a nice crisp taste to the rice. You can adjust the juice according to your taste!

Ingredients Nutrition

Directions

  1. Cook rice according to pkg directions with lemon juice, boullion and margarine added to water. Recipe can be doubled! Easy, eh?

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