Total Time
55mins
Prep 25 mins
Cook 30 mins

I found this in a binder while doing some purging. Not sure where it came from. I've made just a couple of changes (the addition of salt, and more garlic and oregano); the original just seemed a little bland for us.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. Cook beef, onion, and garlic on medium low heat until brown; drain.
  3. Stir in tomato sauce, parsley and oregano.
  4. In a 9" x 13" baking dish, layer spaghetti (remember not to overcook since it will be cooking again in the oven), meat sauce, ricotta cheese, and mozzarella. Top with the Parmesan cheese.
  5. Bake at 350F for 30 minutes, or until golden and bubbly.