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    You are in: Home / Recipes / Lavender Vinaigrette Recipe
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    Lavender Vinaigrette

    1/1 Photo of Lavender Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    dicentra's Note:

    I found a bottle of Lavender vinegar in my pantry that someone must have given me at some point. I did a search to see what I could make with it, and found this recipe. I'm posting it here for safe keeping and ZWT II. I think plain honey could be used instead of the lavender honey.

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    Units: US | Metric


    1. 1
      Whisk all ingredients together.
    2. 2
      Serve on baby spinach and/or mixed greens.

    Ratings & Reviews:

    • on June 21, 2007


      This vinaigrette is light and tasty, one that inspires you to be light and airy though out the day. I found lavender honey at our local store, and was able to zip this dressing up within seconds. I decreased the oil by 1 tablespoon, as well as the honey by half. For a little more sweetness I added *Splenda* and some fresh ground pepper and large course salt granules. I used a couple sprigs of thinly sliced green onion on top of the salad, and a bit of sliced tomato. Thanks dicentra! Made for *ZWT3 07*

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2007


      Anything with lavender in it, is always a winner for me! I am lucky enough to have lots of local lavender honey & vinegar, so this dressing was handy to make! I cut back on the oil, and increased the vinegar a tiny bit - I like my dressing tangy! Made for ZWT3 - and a delightful recipe - thanks! FT:-)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Lavender Vinaigrette

    Serving Size: 1 (21 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 103.1
    Calories from Fat 92
    Total Fat 10.2 g
    Saturated Fat 1.4 g
    Cholesterol 0.0 mg
    Sodium 42.4 mg
    Total Carbohydrate 3.1 g
    Dietary Fiber 0.1 g
    Sugars 2.9 g
    Protein 0.1 g

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