Kittencal's No-Cook Pizza Sauce or Marinara Dipping Sauce
photo by Buzymomof3
- Ready In:
- 5mins
- Ingredients:
- 9
- Yields:
-
1 cup
ingredients
- 1 (15 ounce) can tomato sauce (you can use a 398-ml can)
- 0.5 (6 ounce) can tomato paste (can use the whole can if desired)
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1 teaspoon fresh minced garlic (or use 1/2 teaspoon garlic powder)
- 1 teaspoon paprika
- 1 -2 teaspoon white sugar (or to taste)
- 1 pinch salt (or to taste)
- cayenne pepper (to taste) (optional)
directions
- In a bowl mix together all ingredients until well blended, adjust the sugar and spices to taste if needed.
- Cover and refrigerate for a minimum of 8 hours or more.
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Reviews
-
Finally, I found a sauce that I don't have to cook, my kitchen is way to hot to be using the stove. I could easily eat this sauce by itself, and I did after I ran out of pizza to dip in it (pizza had this sauce on it too) DD loved it too, and she's normally not mch of a tomato product lover. This is perfect. Thanks so much.
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