Kittencal's Garlic Baked Pita Chips

Total Time
15 mins
6 mins

These are extremely habit forming! You can even sprinkle lightly with Parmesan cheese also.

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  1. Split the pita rounds to make 10 rounds.
  2. Set oven to 400 degrees F (set oven rack to lowest position).
  3. In a small bowl stir the oil with the fresh garlic (or garlic powder) brush lightly over both sides of the rounds.
  4. Sprinkle lightly with salt and pepper if desired.
  5. Slice each round into 6 wedges (I use a pizza cutter for this) then place on a baking sheet in a single layer.
  6. Bake for about 6-8 minutes or until lightly browned and crisp (watch closely these brown fast).
Most Helpful

5 5

Great, easy. I love finding your recipes when I'm searching for something, I always know they will be good. Thanks again.

5 5

OH MY! OH MY! Another winner here! Talk about habit forming. I used herbed pita rounds, garlic powder, olive oil and pepper. Also added some parmesan on top. Tastes almost like pizza crust. Thanks for another incredible recipe, Kitten!