Kittencal's Garlic Baked Pita Chips
Added July 31, 2006 | Recipe #179799
Total Time:
Prep Time:
Cook Time:
These are extremely habit forming! You can even sprinkle lightly with Parmesan cheese also.
Directions:
1
Split the pita rounds to make 10 rounds.
2
Set oven to 400 degrees F (set oven rack to lowest position).
3
In a small bowl stir the oil with the fresh garlic (or garlic powder) brush lightly over both sides of the rounds.
4
Sprinkle lightly with salt and pepper if desired.
5
Slice each round into 6 wedges (I use a pizza cutter for this) then place on a baking sheet in a single layer.
6
Bake for about 6-8 minutes or until lightly browned and crisp (watch closely these brown fast).
Ratings & Reviews:
Really good!
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Great, easy. I love finding your recipes when I'm searching for something, I always know they will be good. Thanks again.
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OH MY! OH MY! Another winner here! Talk about habit forming. I used herbed pita rounds, garlic powder, olive oil and pepper. Also added some parmesan on top. Tastes almost like pizza crust. Thanks for another incredible recipe, Kitten!
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Nutritional Facts for Kittencal's Garlic Baked Pita Chips
Serving Size: 1 (42 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 156.5
Calories from Fat 64
41%
Total Fat 7.1 g
11%
Saturated Fat 0.9 g
4%
Cholesterol 0.0 mg
0%
Sodium 185.8 mg
7%
Total Carbohydrate 19.6 g
6%
Dietary Fiber 0.7 g
3%
Sugars 0.4 g
1%
Protein 3.2 g
6%
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