Kielbasa Bean Soup

READY IN: 30mins
Recipe by Domestic Goddess

A quick, easy, delicious soup made with a smoked sausage, vegetables, beef broth, and cans of Campbell's Bean with Bacon Soup.

Top Review by Doozie

I chose to try this recipe because Campbell's bean & bacon soup is one of my Dad's favorites, and also enjoyed by my husband. I made this recipe as written, didn't change a thing. It was Wonderful! I know that it would be equally as good using left-over ham, or just buying a chunk from the deli and cubing it. Thanks for posting this really quick, easy, hearty, and delicious soup. It is a keeper.

Ingredients Nutrition

Directions

  1. In a kettle or Dutch oven, add broth, water and vegetables.
  2. Bring to a boil; reduce heat, and simmer for 10 minutes.
  3. Add both cans of soup, and the sliced kielbasa.
  4. Season with black pepper.
  5. Heat through and serve.
  6. Note: When adding carrots, I added 1 cup of sliced baby carrots, and I substituted Hillshire Farm Smoked Sausage for the kielbasa.

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