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1/2 Photos of Karen's Philly Chili
This was a friend's recipe that I modified so much I now call it my own. It is great on chilly days, but we have it in the summer also. You can make it as hot as you like, but with 4 kids, I have to keep it on the mild side. With a nice warm loaf of home baked bread, it is a hearty meal.
Units: US | Metric
Serving Size: 1 (395 g)
Servings Per Recipe: 8