Jurassic Chicken Casserole
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 2 (595.33 g) can cream of chicken soup or (595.33 g) can cream of mushroom soup (I used one of each)
- 283.49 g of grated cheese, of your choice (I used extra sharp cheddar)
- 236.59 ml mayonnaise or 236.59 ml Miracle Whip
- 2 (822.13 g) can your favorite canned vegetables or 473.18 ml frozen vegetables
- 3 large chicken breasts, cut in cubes (You can use raw or leftover chicken)
- 2 clove garlic (crushed)
- 1 medium onion, chopped
- 29.58 ml olive oil
- 473.18 473.18 ml chow mein noodles or 473.18 ml crackers (I used Onions)
directions
- Combine the first 4 ingredients in a large bowl.
- Stir until smooth and set aside.
- Brown the onions with the garlic, using the olive oil.
- Add the diced chicken to the onions if you are using raw chicken.
- Mix the chicken and onions in the bowl.
- Put mixture into a baking dish.
- Top with a thick layer of the fried onions, chips, or crackers.
- Bake at 350° for 30 minutes or until hot and bubbly.
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RECIPE SUBMITTED BY
I am mother of a energetic toddler named Julianna from NJ. I am a Middle School Spec. Ed./Technology teacher. I love to bake and will try something new once and a while.