Jelly Bean Cookies
- Ready In:
- 20mins
- Ingredients:
- 14
- Serves:
-
48
ingredients
- 473.18 ml flour
- 2.46 ml cinnamon
- 0.61 ml ground cloves
- 0.61 ml nutmeg
- 0.61 ml salt
- 118.29 ml butter
- 236.59 ml sugar
- 1 egg, beaten
- 226.79 g raisins
- 177.44 ml applesauce
- 2.46 ml baking soda
- 2.46 ml water, hot
- 4.92 ml vanilla
- 226.79 g jelly beans
directions
- Mix together dry flour and spices.
- Cream butter and sugar.
- Mix in beaten egg.
- Alternate mixing dry ingredients and applesauce into the creamed mixture.
- Dissolve soda in hot water and add to batter.
- Add vanilla, raisins, and jelly beans.
- Drop onto greased cookie sheets.
- Bake 15 minutes at 325 degrees.
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RECIPE SUBMITTED BY
Krsi Sue
United States