Vanilla Bean Chocolate Chip Cookies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy.
  • Add the eggs one at a time, beating well after each addition.
  • Mix vanilla bean with vanilla extract in a small seperate bowl. Add to mixture and beat well.
  • Combine the flour, baking soda and salt in seperate bowl. Gradually stir into the creamed mixture.
  • Fold in the chocolate chips.
  • Drop by rounded spoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, until light brown. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
  • Enjoy!
Advertisement