Japanese Cabbage Salad

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READY IN: 15mins
Recipe by oilpatchjo

This recipe is delicious and comes from a good friend of ours, Beckie, who happens to be a wonderful cook!

Ingredients Nutrition


  1. Mix all dressing ingredients together in shakable jar best if refrigerated overnight or until cold.
  2. Toss salad with dressing and add dry noodles to top of salad.
  3. Serve immediately.

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