Japanese Cucumber Salad

Recipe by sofie-a-toast
READY IN: 20mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice cucumbers very thin. Soak a few minutes in salt water, drain and squeeze.
  • Mix the remaining ingredients together and marinate cucumbers in the sauce for at least 15 minutes.
  • Serve sprinkled with sesame seeds to taste.
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