Jambalaya Salad
- Ready In:
- 30mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 177.44 ml jalapeno ranch salad dressing, & dip
- 118.29 ml celery
- 118.29 ml green pepper, chopped
- 59.14 ml onion, chopped
- 4.92 ml thyme
- 4.92 ml freeze dried garlic
- 473.18 ml cooked rice
- 118.29 ml ham, cubed
- 170.09 g small shrimp, cooked
- 236.59 ml tomatoes, chopped
- 6 slice cooked bacon bits
directions
- Combine first eight ingredients.
- Add remaining ingredients except bacon.
- Chill and add bacon just before serving.
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