Italian-Style Meatloaf

READY IN: 2hrs 15mins
Recipe by Dan-O

I don't remember where I found this recipe but this is the best meatloaf I have ever had!

Top Review by Daisysn2001

This is my family's favorite meatloaf hands down. No matter how many times I make it or what type of ground meat I use. I buy what is on sale and it is always good.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a large bowl beat egg.
  3. add ground beef, sausage, bread crumbs, tomato sauce, onion, and peppers and combine.
  4. halve mixture into two meatloaf pans.
  5. Bake uncovered for about 2 hours.
  6. Drain fat from pan and let cool down.
  7. serve with additional Italian Tomato Sauce.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a