Italian Pork Chops Mozzarella
photo by lazyme
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 8 boneless pork chops, 1/2 inch thick
- 1 (3 ounce) package Shake-n-Bake for pork
- 1 1⁄2 cups spaghetti sauce
- 1 cup kraft shredded mozzarella cheese
directions
- Coat chops with coating mix as directed on package.
- Discard any remaining coating mix.
- Place chops in 15x10x1-inch baking pan. Bake at 425 degrees for 15 minutes or until cooked through.
- Top chops with spaghetti sauce and cheese. Bake an additional 10 minutes or until sauce is warm and cheese is melted.
Questions & Replies
Got a question?
Share it with the community!