Irish Baileys
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
2 bottles
ingredients
- 6 ounces sugar
- 5 ounces hot water
- 12 ounces whiskey (poitin if you can get it)
- 28 ounces evaporated milk
- 50 ml cocoa
directions
- Dissolve the sugar with the hot water.
- Leave to cool.
- Add the whiskey then leave until cold.
- Mix the evaporated milk with the cocoa.
- add to the cold mixture.
- Ready to drink immediately.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I live in Meath with my parents. I am a special needs assistant in a school and also a part time physical therapy student. Im a big music fan and play in a brass band. check us out at www.community.meath.ie/navansilverband.
I like to cook but dont get much opportunity.As i still live at home and people use my ingredients.