Total Time
1hr
Prep 15 mins
Cook 45 mins

This is such a quick, inexpensive and tasty stew for a very cold day. I also like to do this recipe in a crock pot on low for 5 hours.

Ingredients Nutrition

Directions

  1. Place butter in large sauce pan pan and melt.
  2. Add onion and peppers, cook until tender.
  3. Add ground beef and cook until brown.
  4. Drain grease off of beef.
  5. Add corn, tomato soup, chopped tomatoes, water, worcestershire sauce, sugar, salt and pepper to taste.
  6. Sprinkle in flour and stir.
  7. Cover and simmer for 45 minutes.

Reviews

(2)
Most Helpful

This was ok, but needed a lot more spice. It was easy to make though.

HeatherN February 11, 2008

Great recipe. Made this for dinner tonight. Had corn muffins to go with it. Yummy meal for a chilly evening. I think the next time I'll try using tomatoes with green chilies (Rotel) just because my family likes things a little spicier.

Alisa Lea November 29, 2005

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