Iced Rhubarb Tea

Total Time
1hr 5mins
Prep
5 mins
Cook
1 hr

This is sooooo good. And very pretty in a glass.

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Ingredients

Nutrition
  • 8 stalks rhubarb, cut into 3 inch lengths
  • 8 cups water
  • 13 cup sugar, to taste
  • 1 sprig mint, as garnish

Directions

  1. Add rhubarb to water and bring to a boil; reduce heat and simmer for 1 hour.
  2. Strain and add sugar to taste; serve iced with mint garnish.