Hot Fudge Sauce
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
2 cups
- Serves:
- 10
ingredients
- 6 tablespoons butter
- 2 cups sifted confectioners' sugar
- 2⁄3 cup cocoa
- 1 cup evaporated milk
directions
- Melt butter in pot on low heat, add sugar an cocoa and sir well. Add milk gradually, beating until smooth.
- Stirring constantly, turn up heat to med. and bring to a boil. Cook for 5 minutes or until thick. take off heat and serve warm.
- Store in refrigerator and reheat in hot water. If you need to thin sauce add hot water 1 tablespoon at a time.
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RECIPE SUBMITTED BY
Coppercloud
United States