Hot Dog and Bacon Roll-Ups
Added March 16, 2003 | Recipe #56351
Total Time:
Prep Time:
Cook Time:
3 hrs 30 mins
30 mins
3 hrs
This is a very easy and yummy appetizer.
Ingredients:
Yield:
32
32.0
appetiz ...
2 packages
hot dogs
, cut in half
brown sugar
1 lb
bacon
, cut into in the middle
Directions:
1
Take a piece of hot dog and piece of bacon, wrap bacon around hot dog.
2
Stick a toothpick through bacon to hold.
3
Place one layer in bottom of Crock Pot and cover with brown sugar.
4
Repeat until all the hot dogs have been used.
5
Cook 3 to 4 hours.
Ratings & Reviews:
I made these tonight for a party and like Japan bound, I cooked them in the oven and then I placed them in the crock pot to keep them warm. Everyone loved them! Very simple to put together...thanks so much for posting!
3 people found this review Helpful.
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I tried these at a party they were wonderful! You would never know it had a hot dog in it!!! My friend cut the dogs into 5ths & the bacon into 3rds & it comes out perfect she said then wrap the bacon around & use a toothpick to hold it together, then pour 1 pound of brown sugar on top. She baked them in the oven at 350 for 1 hour. When done she drained the fat off. She served them out of a crockpot to keep them warm. I plan to a make them this weekend for a baby shower!
3 people found this review Helpful.
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A hit with everyone. Next time will use more brown sugar
1 person found this review Helpful.
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Read All Reviews (13)
Nutritional Facts for Hot Dog and Bacon Roll-Ups
Serving Size: 1 (36 g)
Servings Per Recipe: 32
Amount Per Serving
% Daily Value
Calories 139.1
Calories from Fat 117
84%
Total Fat 13.0 g
20%
Saturated Fat 4.7 g
23%
Cholesterol 21.5 mg
7%
Sodium 374.5 mg
15%
Total Carbohydrate 1.0 g
0%
Dietary Fiber 0.0 g
0%
Sugars 0.7 g
3%
Protein 4.1 g
8%
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