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    You are in: Home / Recipes / Horseradish Sauce Recipe
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    Horseradish Sauce

    Horseradish Sauce. Photo by Homey

    1/3 Photos of Horseradish Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    MizzNezz's Note:

    This sauce is good with roast beef, pork or chicken.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in small bowl.
    2. 2
      Cover and refrigerate.

    Ratings & Reviews:

    • on January 05, 2003

      55

      I made a prime rib roast and at the last minute needed a quick tasty horseradish sauce - this definitely was it. We like a good kick so I added more horseradish. This is so easy because it is ingredients from the fridge - thanks Inez for the yummy sauce!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2004

      55

      Really good sauce. I had some pot roast left over, so I made some sandwiches with it and used this sauce. My oh my, was it good....and so nice and creamy too. Thanks MizzNezz

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 14, 2003

      55

      I had originally intended this to go with a steak. I made roated potatoes to go with the steak and this was just fantastic on top of the taters. Very good alternative to sour cream. Love it!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (54)

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    Nutritional Facts for Horseradish Sauce

    Serving Size: 1 (172 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 729.1
     
    Calories from Fat 570
    78%
    Total Fat 63.3 g
    97%
    Saturated Fat 19.1 g
    95%
    Cholesterol 90.3 mg
    30%
    Sodium 1340.3 mg
    55%
    Total Carbohydrate 39.6 g
    13%
    Dietary Fiber 3.2 g
    12%
    Sugars 14.8 g
    59%
    Protein 6.0 g
    12%

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