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1/2 Photos of Hoppin' John
This simple dish is a New Year's Day tradition in our home, as it is in many homes across the southern part of the United States, and the recipe is based on one that was published in a local newspaper many years ago. We like ours doused with hot sauce and served with cornbread. Prep time does not include overnight soaking of peas.
Units: US | Metric
Serving Size: 1 (277 g)
Servings Per Recipe: 12
The following items or measurements are not included:
smoked pork shanks