Hoppin John

Submitted by Tandy Higgins

"Maxine"

 

• Ready In: 50mins
• Ingredients: 8
• Yields: 8 cups
• Serves: 8-10

ingredients

• 2 cups pork sausage
• 1 cup rice
• 1⁄2 cup butter
• 1 cup of chopped raw onion
• 1 tablespoon salt
• 1 tablespoon pepper
• 2 (14 ounce) cans black-eyed peas
• 1 cup water

directions

1. Sauté sausage to brown, then drain.
2. In a large pot combine sausage, rice, butter, onion, salt, pepper and peas. Add the water; cook until rice is tender.

Reviews

[bcaussielvr]

I was looking for easy and found this. It sounded delicious and I have to say it is probably the best Hoppin' John I've ever eaten. It is so good --- I don't want to run out!! I followed the recipe exactly as written and will definitely be making this often. I used Jimmy Dean's pre-cooked, pre-crumbled sausage in a bag. Thank you for providing this recipe!