Honey Moist Cornbread
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
8-10
ingredients
directions
- Stir flour, cornmeal, sugar and baking powder together.
- Then stir in remaining ingredients.
- Pour into a 9 inch greased baking pan.
- Bake in a 400 degree oven for 20-25 minutes.
- Let rest for 5 minutes or so before slicing.
- Makes a very moist very tasty cornbread!
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RECIPE SUBMITTED BY
I love to cook, bake, camp and watch football