Honey Moist Cornbread

Honey Moist Cornbread created by Tinkerbell

Tender and moist cornbread. Great served with butter. From Land-O-Lakes cookbook.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Heat oven to 400*F.
  • grease a 9 inch baking pan, set aside.
  • in a bowl mix together, cornmeal, flour, sugar, salt and baking powder, using a wire whisk, give it a couple of swirls to blend the dry ingredients.
  • add remaining ingredients and mix until moistened.
  • pour into greased pan.
  • bake for 20 to 25 minutes, or until a wooden toothpick inserted into center comes out dry.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@daisygrl64
Contributor
@daisygrl64
Contributor
"Tender and moist cornbread. Great served with butter. From Land-O-Lakes cookbook."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. alligirl
    This was tasty! I thought it was sweet, but I used white cornmeal, which is what I had on hand. After reading another review, I changed the liquid ingredients to 1/4 c. heavy whipping cream and 3/4 c. low-fat buttermilk...I think that helped, as I found it to be moist. Thanks for a lovely addition to dinner, daisygrl64. Made for ZWT 5.
    Reply
  2. Tinkerbell
    Honey Moist Cornbread Created by Tinkerbell
    Reply
  3. Tinkerbell
    This took 24 minutes to bake & was very easy to put together but it really doesn't live up to it's name. I love cornbread & was disappointed that this recipe was as dry as it was. It wasn't as sweet with the sugar & honey as we thought it would be either. We ate it warm from the oven with maple syrup. Thanks for sharing, daisygrl! Made for ZWT 5 - Ali Baba's Babes.
    Reply
  4. Boxergurl
    This sounds really good, as I love sweet cornbread, however I'm questioning the 14 cups of honey. I'm sure it's supposed to be 1/4 of a cup. Will post a review once I make this! Sounds delicious!
    Reply
  5. daisygrl64
    Tender and moist cornbread. Great served with butter. From Land-O-Lakes cookbook.
Advertisement