Honey Barbecue Chicken Wings

Total Time
1hr
Prep 15 mins
Cook 45 mins

This is my own recipe. I love the way they get so gooey and sticky...goes really well with some homemade mac and cheese, some bbq baked beans, and a biscuit.....mmmmm....yum!

Ingredients Nutrition

Directions

  1. Wash, dry, and season the wings with the salt, garlic, pepper, cayenne, sugar, and paprika. Preheat the oven to 375.
  2. Spray a cookie sheet with a generous spray of cooking spray.
  3. Place the wings in a single layer on the cookie sheet, and place in the oven.
  4. Cook for 35-40 minutes, depending on the size of the wings, turning once.
  5. While they are baking, make the sauce by slowly simmering the sauce ingredients over the lowest heat.
  6. When the wings are done baking, carefully dip them in the sauce, and place them back in the oven for another 5 minutes, or until the sauce is bubbling.
  7. ENJOY!And remember to save some for everyone else!
Most Helpful

AAAAAWWWWWEEEEESOOOOOMMMME!!! I made a big ol' family pack of wings, using this recipe. Let's just say these wings had no chance. LOL We usually have about 6 wings left when I regular bake them or fry them but these had everyone wanting more! This is definitely a winner and will be made again soon and often. Didn't have any paprika, substituted with chili powder. Again, sooooooooooooo delicious!

l.prothro May 30, 2011

this is the best honey barbecue recipe ever!!!!

gigiinpink February 11, 2010

Awesome! I have six very picky eaters that almost never agree on anything but everyone loved this! The only thing I changed was I had to substitute a chipotle spice I had on hand since I didn't have paprika but the rest I followed exactly and I paired it with Chef John's Perfect Mashed Potatoes that I had mixed a little mayo and chicken adobo spice in them. Not one drop of tonight's dinner was left, a definite keeper for sure!

caguilar0426 June 13, 2016