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This is one of our familys favorite dessert recipes of all time. I've changed it a little to decrease calories and fat, but you won't be able to tell! Im sure you will LOVE it!
- Mix and bake first 3 ingredients in a pie dish for 20 minutes on 350 degrees. Let cool.
- Mix cream cheese, sugar and cool whip. Spread into crust.
- Prepare the pudding mixes with the milk and pour over cream cheese layer.
- Cover with more cool whip, and sprinkle with chopped nuts.